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» Cookbooks, Food & Wine
Jeanne Rose's Herbal Guide to Food
Author: Jeanne Rose
Subcategory: Cooking by Ingredient
Language: English
ISBN10: 1556430566

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Le Creuset Fondue Cook Book
Author: Wendy Veale
Subcategory: Kitchen Appliances
Language: English
ISBN10: 0859417417

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The Italian Mama's Kitchen: Authentic Homestyle Recipes
Author: Giancarlo Caldesi,Katie Caldesi
Subcategory: Regional and International
Language: English
ISBN10: 1592234119

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Easybake Oven Gourmet
Author: David Hoffman
Subcategory: Kitchen Appliances
Language: English
ISBN10: 0762414405

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Busy Woman's Slow Cooker: 6.5 Series
Author: Cookbook Resources
Subcategory: Kitchen Appliances
Language: English
ISBN10: 159769035X

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The Fishmongers' Company Cook Book
Author: Stephen Pini,Elizabeth Drury,Christopher Leftwich
Language: English
ISBN10: 0954195302

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Quick and Easy Vegetarian Cook Book
Author: Troth Wells
Subcategory: Vegetarian and Vegan
Language: English
ISBN10: 0954049985

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500 Appetizers: The Only Appetizer Compendium You'll Ever Need (500 Cooking (Sellers))
Author: Susannah Blake
Subcategory: Main Courses and Side Dishes
Language: English
ISBN10: 156906976X

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Mastering the Art of French Cooking: Vol.1
Author: Julia Child
Subcategory: Regional and International
Language: English
ISBN10: 0241953391

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Gourmet Shops of NY: Markets, Foods, Recipes
Author: Susan P. Meisel,Nathalie Sann
Subcategory: Beverages and Wine
Language: English
ISBN10: 0847829324

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Slow Cooker Quick Fixes: Recipes for Everyday Cover 'n Cook Convenience
Author: Susan Hernandez Ray
Subcategory: Kitchen Appliances
Language: English
ISBN10: 0848733517

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Italian Easy: Recipes from the London River Cafe
Author: Ruth Rogers,Rose Gray
Subcategory: Regional and International
Language: English
ISBN10: 140005348X

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Australian Fish Cooking: 200 Great Australian Fish Recipes
Author: Grant Blackman
Subcategory: Cooking by Ingredient
Language: English
ISBN10: 0855720956

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Penfolds: The Rewards of Patience
Author: Andrew Caillard
Subcategory: Beverages and Wine
Language: English
ISBN10: 1741755964

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Saveur Cooks Authentic American: Celebrating the Recipes and Diverse Traditions of Our Rich Heritage
Author: editors of Saveur Magazine
Subcategory: Regional and International
Language: English
ISBN10: 0811855244

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The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet
Author: Victoria Pearson,Neal D. Barnard,Alicia Silverstone
Subcategory: Cooking by Ingredient
Language: English
ISBN10: 1609611357

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Jane Grigsons Fish Book
Author: Jane Grigson
Subcategory: Main Courses and Side Dishes
Language: English
ISBN10: 0140273255

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